March 19th is no ordinary day anymore! The French Minister of the Foreign affairs Laurent Fabius and the French Michelin starred Chef Alain Ducasse, supported by French embassies and partners, have decided to shake the French gastronomy in 2015!
This will be done through a worldwide event happening on this special date, March 19th and called:
(Goût de France literally means “Taste of France”).
while remaining free to highlight their own culinary traditions and cultures. French aperitifs, wines and digestifs will be proposed as well.